Battered Chicken Strips, Broccoli, and Cashew Nuts with Sweet & Sour Orange –Tamarind Glazed.
Thai Style Marinated Pork Slices served with Jasmine Rice, Broccoli and Sesame Seeds
Shrimp, Squid, Scallops, Mussels with Lime Juice, and Scallions
Delicious Ramen topped with Char Siu Pork Belly, Scallions, Bamboo Shoots, Seaweed, and Sesame Seeds
Stir- Fried Shrimp, Squid, Scallops, Mussels with Scallions, Bell Peppers, Onions, Basil and Spicy Sweet Chill Sauce.
Grill Scottish Salmon with Ginger, Bell Peppers, Onions, Scallions, Straw Mushrooms and Shitake Mushrooms
Pan-seared Scottish Salmon with Steam Garden Vegetables and Teriyaki Sauce
Grilled Ribeye Steak served with Bistro dipping sauce and Steamed Garden Vegetables.