Online Ordering by Food Online Service
All served with our house dipping sauce.
WE ARE OUT OF TAKOYAKI WILL SUBSTITUTE FRIED GYOZA OR UPON YOUR REQUEST(please note)
:SPRING ROLL, CRAB RANGOON, GYOZA, TAKOYAKI
Cream Cheese, shredded crab stick, onions and scallions wrapped in wonton skins, lightly fried and served with sweet chili sauce.
House made spring rolls filled with seasoned cabbage, carrots, shitake mushroom, celery, onions, bean thread noodles and served with sweet chili sauce.
Steamed Soybean Pods dusted with Salt
Shrimp and Vegetables Battered-fried, served with Tempura Sauce
Fried Chicken Wings tossed in Sweet Hot Sauce top with Green Onion, and Sesame Seeds
Fried or Steamed Japanese Pork Dumpling
Deep-fried Octopus Fritters topped with Bonito Flakes, Mayo, and House made Sauce
Layers and Layers of Fudge Cake with Chocolate Truffle Cream and Chocolate Mousse.
Sauteed Chicken with Jasmine Rice, Steamed Broccoli, and Teriyaki Sauce.
Three crispy Chicken Strips with French fries and Honey Mustard Sauce.
Jasmine Rice stir-fried in Soy Sauce with Egg and Chicken.
White Soybean Paste, Kelp Seaweed, Soft Tofu, and Scallions
Poached shrimp with straw mushrooms, tomatoes, scallions, chilies, lime juice and cilantro.
Shrimp, scallops, mussels and squid with lemon grass, straw mushrooms, basil in a hot & sour broth.
Tasty coconut milk soup with choice of meat, lemon grass, tomatoes, straw mushrooms, onions and cilantro.
Lettuce, spring mix, cucumbers, tomatoes, carrot, red onion, and scallions served with a ginger dressing.
Cucumbers, red onions, and carrot tossed in a Thai sweet and sour dressing.
Lettuce, Spring Mix, Seaweed Salad, Kanikama, Masago, Scallions, Tempura Flake, Sesame Seeds, and top with Chef's Special dressing
Marinated Seaweed, Masago, and Sesame Seeds
Served with jasmine rice.
Substitute Jasmine Rice to Brown Rice add $2.00
Medium spicy green curry with bell peppers, peas, bamboo shorts, and basil.
Medium spicy red curry with bell peppers, peas, bamboo shorts, and basil.
Generally milder than other Thai curries with peas, bell peppers, and kaffir lime leaves.
Mild yellow curry with potatoes, onions, and bell peppers.
Stir fried jasmine rice with eggs, onions, garlic, scallions, tomatoes, carrots, and broccoli.
Stir fried jasmine rice with chicken, pork, beef, shrimp, eggs, onions, garlic, scallions, tomatoes, carrots, and broccoli.
Stir fry jasmine rice with shrimp, chicken, eggs, onions, pineapple, raisins, cashew nuts, peas, carrots, tomatoes, scallions, and yellow curry powder.
Classic thin rice noodles stir fried with eggs, bean sprouts, scallions, and peanuts on side.
Stir fry of wide rice noodles with eggs, broccoli, and carrots in sweet soy sauce.
Stir fry of wide rice noodles with onions, green beans, carrots, bell peppers, and basil.
Stir-Fry Noodles with Scallions, Onions, Garlic, Carrots, and Broccoli
Vietnamese Style Rice Noodles and Thinly Sliced Beef with cilantro, Basil, Bean Sprouts, and Onion
Delicious Ramen topped with Char Siu Pork Belly, Scallions, Bamboo Shoots, Seaweed, and Sesame Seeds
Shrimp, Squid, Scallops, Mussels with Lime Juice, and Scallions
Battered Chicken Strips, Broccoli, and Cashew Nuts with Sweet & Sour Orange –Tamarind Glazed.
Most famous Thai dishes, deep fried Red Snapper, Steam Vegetable, Sweet Spicy Chill Pepper and Garlic Sauce.
Stir- Fried Shrimp, Squid, Scallops, Mussels with Scallions, Bell Peppers, Onions, Basil and Spicy Sweet Chill Sauce.
Grill Scottish 8 oz. Salmon with Ginger, Bell Peppers, Onions, Scallions, Mushrooms
Pan-seared Scottish Salmon with Steam Garden Vegetables and Teriyaki Sauce
A flavorful Red Snapper deep fired with Bell Peppers, Peas, Kefir Lime Leaves, and light Curry Sauce
Grilled Ribeye Steak served with Bistro dipping sauce and Steamed Garden Vegetables.
Served with jasmine rice.
Substitute Jasmine Rice to Brown Rice add $1.29
Oyster Sauce, Garlic, Peppers, Cabbage, Carrots, Broccoli, and Straw Mushrooms.
Onions, Garlic, Bell Peppers, Green Bean, Chili, and Basil.
Roasted Cashew Nut with Sweet Chili Soy, Onions, Bell Peppers, Scallions, Straw Mushrooms, and Carrots.
Stir Fried Broccoli, Carrots, Garlic, Onion, and Straw Mushrooms.
Bell Peppers, Mushrooms, Tomatoes, Scallions, and Onions in a house- made Beef Glaze.
Onions, Scallions, Cucumbers, Tomatoes, Bell Peppers, and Pineapple.
Broccoli, Carrots, Tomatoes, Cucumber, Straw Mushrooms, Bean Sprouts, and Cabbage in a light Stir -Fry Sauce.
Thai Bistro is proud to serve the Finest Fish in Traditional Japanese Culinary Style.(Prices are for 2 pieces of Nigiri or 3 pieces of Sashimi.)
Assorted of raw fishes over on Sushi Rice
Assorted 8pcs. of Nigiri, 22pcs. of Sashimi, California Roll, and Bomber Man Roll
Eel over rice topped with teriyaki sauce and sesame seeds, scallion
Shrimp Tempura, Avocado, Cream Cheese topped with Krab Stick, caramelized Spicy Mayo, and Tobiko.
Spicy Krab, Shrimp Tempura, Avocado, Cream Cheese, Asparagus, Masago top with Tuna, Smoked Salmon,Tempura Flake, Unagi Sauce, Spicy Mayo, Tobiko, and Scallion.
Tuna, Salmon, Yellowtail, Crab Stick, Cream Cheese, Shrimp, Asparagus, Tempura Flake, Eel Sauce, and House Red Sauce.
Spicy mixed Seafood, Cream cheese, Asparagus top with Spicy Crab Stick, Cucumber, Masago, Scallion, Tempura Flake, and Chef's Special Sauces
Soft shell crab, cream cheese, avocado, topped with spicy crab, class sauce, tempura flakes.
Soft Shell Crab, Spicy Tuna, Spicy Crab, Cream Cheese, Asparagus, Avocado top with Eel, Masago, Scallion, Spicy Mayo, and Sweet Chili Sauce
Salmon, Cream Cheese, Scallion top with Eel Sauce and Spicy Mayo
Shrimp Tempura, Asparagus, Cream Cheese, Avocado topped with Spicy Krab, Masago, and Chef’s Special Sauces.
Chicken Tempura, Avocado, Cream Cheese, Asparagus, Scallion top with Wasabi--Lime Mayo and Tempura Flake
California Roll topped with Tuna, Salmon, Yellowtail, and Avocado.
Salmon, Crab Stick, Avocado, Asparagus, and Eel Sauce
Spicy Tuna, Spicy Crab, Asparagus top with Salmon, Tuna, Yellowtail, Avocado, Tobiko, Scallion, and Chef's Special Sauce
Spicy Tuna Strips, Avocado, Tempura Flake, topped with chopped Spicy Tuna, Sweet Chili Sauce, Spicy Mayo, and Scallions.
Ebi shrimp, Avocado, Cucumber topped with Yellowtail, Jalapeno, Tempura Flake, and Chef's Special Sauces
Ebi shrimp, Cucumber, Avocado topped with Eel, Tempura Flake, Scallion, and Unagi Sauce
Krab Stick, Avocado, Cucumber.
Smoked Salmon, Avocado, Cream Cheese.
Lettuce, Avocado, Carrot, Cucumber, Asparagus
Salmon Strip, Cucumber topped with Spicy Mayo.
Spicy Crab, Avocado top with Tempura Flake
Salmon, Tuna, Avocado top with Masago
Tuna Strip, Cucumber topped with Spicy Mayo.
Shrimp Tempura, Asparagus, Avocado topped with Masago and Unagi Sauce.
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Thai Bistro & Sushi Bar
7 S. Delaware AveMason City, IA 50401